Snack Like a Southerner: Monster Eyes



3 cups all-purpose baking mix 
1 pound ground hot pork sausage 
8-ounce block Muenster cheese, shredded 
7-ounce jar pimiento cheese-stuffed Spanish olives
"1. Combine 3 cups all-purpose baking mix; 1 lb. ground hot pork sausage; and 1 (8-oz.) block Muenster cheese, shredded, in a large bowl until blended. Shape sausage mixture into 1 1/4-inch balls, and place on lightly greased baking sheets. Press 1 pimiento-stuffed Spanish olive (you'll need 1 7-oz. jar) deeply into center of each ball. Bake at 400° for 15 to 18 minutes or until lightly browned.

Note: For testing purposes only, we used Bisquick for all-purpose baking mix and Jimmy Dean Hot Ground Pork Sausage."

September 30, 2015 by Lexx Fusco
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