Snack Like a Southerner: Peach Walnut Dump Cake



2 (15 oz) cans sliced peaches with juice, undrained
16 oz box white cake mix, dry
1/2 cup butter, melted
1 cup chopped walnuts
1 cup flaked coconut
Step One:
"Pour peaches with juice into the bottom of a greased 9 x 13 baking dish."
Step Two:
"Sprinkle dry cake mix over peaches. As evenly as possible, pour melted butter over dry cake mix (it's ok if some spots are still dry)."
Step Three:
"Sprinkle walnuts and coconut over top."
Step Four:
"Bake at 350 degrees for 30 to 35 minutes."
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